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Lumiere de Sel

Himalayan Crystal Salt For Neti Pot - 200g

Himalayan Crystal Salt For Neti Pot - 200g

Regular price $4.49 USD
Regular price Sale price $4.49 USD
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  • Allows for better breathing
  • Removes sickness
  • Helps clean out sinus
  • Sinus congestion
  • Helps with respiratory health problems
Quantity
Himalayan Crystal Salt For Neti Pot - 200g
Himalayan Crystal Salt For Neti Pot - 200g
$4.49

Lumiere de Sel Himalayan Crystal Salt For Neti Pot - 200g is a dietary supplement, intended for adults as part of a daily wellness routine.

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POPULAR SOLUTION FOR SINUS CONGESTIONThe neti pot is an unmatched ‘go-to’ for those desperately seeking relief from nasal discomfort – or those simply wishing to incorporate a nasal cleanse into their daily health regime. Lumiere de Sel’s Himalayan Neti Pot salt removes excess mucus and soothes dry nasal passages during times of congestion or discomfort. Whether suffering from a cold, or pesky seasonal allergies, Neti Pot salt is your natural solution to a stuffy nose. [SALT]
Ingredients:
Non-Iodized Lumière de Sel® Himalayan Crystal Salt
Important Information:
Always clean neti pot after use. Do not share solution with anyone, always clean pot & refill.
Dosage
Add 1/4 to 1/2 teaspoon of the included Himalayan Crystal Salt to the water in Neti Pot. Stir with a spoon to dissolve thoroughly.
Lumiere de Sel brings you Himalayan Crystal Salt available in fine salt, coarse salt, bath salt, kelp salt and sale with fine herbs. Lumiere de Sel Himalayan Crystal Salt is a superior form of salt containing the most easily assimilated forms of minerals and trace elements required by the body.
HALITE - HIMALAYAN SALT ROCK
The form of salt mined from the remnants of ancient evaporated salt lakes...
Rock salt is also known as halite, rock salt, or as Himalayan salt in Pakistan. This mineral was formed into crystals when ancient enclosed lakes and seas evaporated. As the body of water evaporated, it left behind its salt content in thick beds in the earth.
Salt Mining
There are large pockets of salt beds throughout Canada and the United States, as well as in Pakistan and the United Kingdom. These deep salt beds are mined to remove the salt, providing us with a source of usable halite.
Impurities
Unfortunately, when the ancient salt water lakes were evaporating, they also contained other minerals and substances that become trapped in the salt as the water disappeared. Thus, halite is full of impurities, some of which could possibly be detrimental to health. Because of this, it may be preferable to avoid using halite as a food additive, and to use other forms of salt instead. That being said, halite is still often used as a food additive in a number of places around the world. Table salt is a purified form of halite, and is the standardized form more commonly used for eating.
Uses of Halite
Most commonly, halite is used to melt ice on the surfaces of walkways and roads in the winter. Because salt water has a lower freezing point than pure water, adding salt to the ice can melt the already frozen portions and prevent refreezing. This can help to maintain safe walking and driving conditions, even in sub-zero temperatures. Halite is also used to make salt lamps for decoration and makes large salt rocks used in some cooking techniques. Some clinics will use halite as an aerosol therapy for respiratory conditions such as
asthma.
HALITE SALT ROCK – QUICK FACTS
SOURCES
· Mined from natural salt beds.
APPLICATIONS
· Improving winter driving and walking conditions, decoration and blocks for cooking.
OPTIMUM DOSAGE
· As required to flavour food. Avoid exceeding 2,300mg of
sodium
daily. (Clinical doses may differ, as recommended by your practitioner).
IMPORTANT INFORMATION
· Halite content is not regulated, and it may contain unknown impurities. It may be preferable to substitute other forms of salt for ingestion.
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Product Details

HALITE - HIMALAYAN SALT ROCK
The form of salt mined from the remnants of ancient evaporated salt lakes...
Rock salt is also known as halite, rock salt, or as Himalayan salt in Pakistan. This mineral was formed into crystals when ancient enclosed lakes and seas evaporated. As the body of water evaporated, it left behind its salt content in thick beds in the earth.
Salt Mining
There are large pockets of salt beds throughout Canada and the United States, as well as in Pakistan and the United Kingdom. These deep salt beds are mined to remove the salt, providing us with a source of usable halite.
Impurities
Unfortunately, when the ancient salt water lakes were evaporating, they also contained other minerals and substances that become trapped in the salt as the water disappeared. Thus, halite is full of impurities, some of which could possibly be detrimental to health. Because of this, it may be preferable to avoid using halite as a food additive, and to use other forms of salt instead. That being said, halite is still often used as a food additive in a number of places around the world. Table salt is a purified form of halite, and is the standardized form more commonly used for eating.
Uses of Halite
Most commonly, halite is used to melt ice on the surfaces of walkways and roads in the winter. Because salt water has a lower freezing point than pure water, adding salt to the ice can melt the already frozen portions and prevent refreezing. This can help to maintain safe walking and driving conditions, even in sub-zero temperatures. Halite is also used to make salt lamps for decoration and makes large salt rocks used in some cooking techniques. Some clinics will use halite as an aerosol therapy for respiratory conditions such as
asthma.
HALITE SALT ROCK – QUICK FACTS
SOURCES
· Mined from natural salt beds.
APPLICATIONS
· Improving winter driving and walking conditions, decoration and blocks for cooking.
OPTIMUM DOSAGE
· As required to flavour food. Avoid exceeding 2,300mg of
sodium
daily. (Clinical doses may differ, as recommended by your practitioner).
IMPORTANT INFORMATION
· Halite content is not regulated, and it may contain unknown impurities. It may be preferable to substitute other forms of salt for ingestion.
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