FLORA SWEDISH BITTERS MARIA'S ORIGINAL FORMULA FROM HER BOOK "HEALTH THROUGH GOD'S PHARMACY".Traditionally used to stimulate digestive function, Maria's Swedish Bitters can help to improve mental and physical energy, circulation and more. Flora's Maria's Swedish Bitters is a combination of herbs including Aloe, Rhubarb root, Senna pods, Licorice, Fennel, Angelic and others, whose bitter qualities help to cleanse and tone the liver; ease digestive upset; stimulate the gallbladder function and promote regularity. Swedish Bitters have been used for years and valued for their healing and restorative properties. [LIQUID]
Each 1 teaspoon (5ml) contains:
Angelica root (Angelica archangelica), 1:72 69.5mg
Zedoary root (Curcuma zedoaria), 1:87 57.5mg
Aloe leaf (Aloe ferox), 1:100 50mg
Manna sap (Fraxinus ornus), 1:100 50mg
Rhubarb root (Rheum palmatum), 1:100 50mg
Senna leaf (Cassia angustifolia), 1:100 50mg
Myrrh resin (Commiphora molmol), 1:174 28.8mg
Carline thistle root (Carlina acaulis), 1:200 25mg
Camphor wood (Cinnamomum camphora), 1:200 25mg
Valerian root (Valeriana officinalis), 1:666 7.5mg
Cinnamon bark (Cinnamomum verum), 1:666 7.5mg
Cardamom seed (Elettaria cardamomum), 1:1333 3.75mg
Saffron flower (Crocus sativus),1:5000 1.0mg
Non-Medicinal Ingredients
Water
Important Information:
Free of all common allergens, including: wheat, dairy, eggs, corn, soy, and yeast.
Do not exceed recommended dosage.
Dosage
Shake the bottle well before using. Take 5 ml (1 tsp) in water or herbal tea, 3-4 times daily. Keep refrigerated and use within six weeks of opening
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Flora; makers of high quality natural health supplements. Flora is a German company that uses quality ingredients, testing and efficacy. Top products include skin supporting supplement, Florasil, Cognitive support Flax O Mega and Omega Sport, Elderberry Crystals and Apple Cider Vinegar Wellness Drinks for immune health plus many more! If you’re looking for the best quality and potency in natural health, Flora’s got you covered.
Swedish Bitters - Maria's Original Herbal Bitters in Alcohol
The "Bitter" Truth...
Our internal organs, and hence our whole system, suffer if we don't have the bitter taste element in our diet. A lack of it results in symptoms like poor digestion, fatigue, and irregularity, which can make us feel out of sorts, low in energy and sometimes just downright awful. Traditionally used to help digestion, Swedish Bitters can promote regularity, maintain and improve health, and keep energy levels up.
Something is Missing:
Did you know that we have lost our understanding of just how important the bitter taste is to our bodies? Our ancestors understood about bitter taste. By including bitter foods (mostly roots) in their diet, they maintained the balanced functioning of the digestive organs. Poor digestion, so common now, was foreign to them. Bitter foods are foreign to us. Those that do remain in our diet, such as artichokes, watercress and endive lettuce, are specialty rather than staple foods.
What is the Benefit of Bitters?
We have 4 different types of taste buds on the surface of our tongues, to discern what is wholesome and what is not good for us. These papillae allow us to taste sour, sweet, salty, and bitter.
In our diet today, there exists almost no bitter taste, no bitter substances at all. In general, we have overloaded the sweet side and eliminated bitter foods from our diet. It is fairly obvious that a lack of bitter taste has had a dramatic effect on our metabolic system especially after a few generations.
What is the Role of Bitters and the Liver?
A bitter taste has a profound effect on your digestive system, especially the liver, the keeper of metabolic balance within the body. The liver's job is to produce fluids required for proper and complete digestion, as well as to rid your system of dangerous toxins. Even if you eat a good natural diet, artificial ingredients and chemical residues can find their way into your system. It's so important to cleanse your body of these unwanted substances as soon as possible. Our liver has several tremendous jobs to do and it needs the stimulation of bitter herbs in order to do its job properly.
It stores usable glycogen,
copper
and iron to feed the cells
It metabolizes proteins,
carbohydrates, and fats
It removes poisonous substances from the blood safely
It is the metabolic laboratory of the body
It produces gall which is indispensible for the fractioning and digestion of fatty substances in our intestines as it is the most bitter liquid in our body
Benefits:
Helps those who suffer from chronic metabolic problems and digestive difficulties which lend themselves to increased tension and stress
Useful for people with problems of circulation, lack of physical and mental energy.
Beneficial for people who easily get colds and infections.
Indicated for people with allergies
Helpful for people who are fatigued and tire easily
Eases
constipation
and regulates bowel movements
Important for those who have had their gallbladder removed
Reduces bloating and gas
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Product Details
Swedish Bitters - Maria's Original Herbal Bitters in Alcohol
The "Bitter" Truth...
Our internal organs, and hence our whole system, suffer if we don't have the bitter taste element in our diet. A lack of it results in symptoms like poor digestion, fatigue, and irregularity, which can make us feel out of sorts, low in energy and sometimes just downright awful. Traditionally used to help digestion, Swedish Bitters can promote regularity, maintain and improve health, and keep energy levels up.
Something is Missing:
Did you know that we have lost our understanding of just how important the bitter taste is to our bodies? Our ancestors understood about bitter taste. By including bitter foods (mostly roots) in their diet, they maintained the balanced functioning of the digestive organs. Poor digestion, so common now, was foreign to them. Bitter foods are foreign to us. Those that do remain in our diet, such as artichokes, watercress and endive lettuce, are specialty rather than staple foods.
What is the Benefit of Bitters?
We have 4 different types of taste buds on the surface of our tongues, to discern what is wholesome and what is not good for us. These papillae allow us to taste sour, sweet, salty, and bitter.
In our diet today, there exists almost no bitter taste, no bitter substances at all. In general, we have overloaded the sweet side and eliminated bitter foods from our diet. It is fairly obvious that a lack of bitter taste has had a dramatic effect on our metabolic system especially after a few generations.
What is the Role of Bitters and the Liver?
A bitter taste has a profound effect on your digestive system, especially the liver, the keeper of metabolic balance within the body. The liver's job is to produce fluids required for proper and complete digestion, as well as to rid your system of dangerous toxins. Even if you eat a good natural diet, artificial ingredients and chemical residues can find their way into your system. It's so important to cleanse your body of these unwanted substances as soon as possible. Our liver has several tremendous jobs to do and it needs the stimulation of bitter herbs in order to do its job properly.
It stores usable glycogen,
copper
and iron to feed the cells
It metabolizes proteins,
carbohydrates, and fats
It removes poisonous substances from the blood safely
It is the metabolic laboratory of the body
It produces gall which is indispensible for the fractioning and digestion of fatty substances in our intestines as it is the most bitter liquid in our body
Benefits:
Helps those who suffer from chronic metabolic problems and digestive difficulties which lend themselves to increased tension and stress
Useful for people with problems of circulation, lack of physical and mental energy.
Beneficial for people who easily get colds and infections.
Indicated for people with allergies
Helpful for people who are fatigued and tire easily
Eases
constipation
and regulates bowel movements
Important for those who have had their gallbladder removed
Reduces bloating and gas
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