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UHTCO Corporation

Peruvian Harvest Raw Gelatinized Maca Powder 6:1 - 250g

Peruvian Harvest Raw Gelatinized Maca Powder 6:1 - 250g

Regular price $37.49 USD
Regular price Sale price $37.49 USD
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  • Cold gelatinization
  • 6:1 ratio
  • Provides energy, hormonal balance and overall wellbeing
  • Easy to use
  • A Natural Adaptogen Plant To Help The Body Combat Environmental Stressors
Quantity
Peruvian Harvest Raw Gelatinized Maca Powder 6:1 - 250g
Peruvian Harvest Raw Gelatinized Maca Powder 6:1 - 250g
$37.49

UHTCO Corporation Peruvian Harvest Raw Gelatinized Maca Powder 6:1 - 250g is a dietary supplement in powder form, intended for adults as part of a daily wellness routine.

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Maca is an adaptogen plant (food or nutritive herb), which can bring the body to a heightened state of resistance to disease through physiological and emotional health. Traditionally maca has been used in Peru in many different situations as for example energy, hormonal balance, libido and fertility support for both men and women, plus mental clarity and memory improvement. This unique blend of Peruvian Harvest Raw Gelatinized Maca from Uhtco contains Black Maca, Purple Maca and Yellow Maca. Gelatinization breaks down the starch molecules, creating a starch-free powder. Maca is one of the most powerful adaptogen plants. Its effect on the body can be two-fold, nourishing the endocrine system and assists normalizing the nervous and hormonal systems in the body when they are adversely affected by stress and aging changes. [POWDER]
Ingredients:
80% Black Maca Roots, 15% Purple Maca Roots, 5% Yellow Maca Roots
Important Information:
Consult a health care practitioner prior to use if you suffer from any psychological disorder and/or condition such as frequent anxiety or depression, have high blood pressure, are taking blood thinners, are taking antidepressants, or are pregnant or breastfeeding. Store under normal conditions in a cool, dry, dark place. Store away from children.
Dosage
Add a teaspoon to boost the flavour and overall nutrition of smoothies or protein shakes. Or add some to cake, muffin or bread recipes, or other desserts or other types of meals.
Why Choose UHTCO?
UHTCO is a renowned natural health brand committed to promoting healthy living through its range of natural health products and supplements. With a rich brand history rooted in the principles of holistic wellness, UHTCO focuses on harnessing the power of adaptogens to support overall well-being. Their popular products include organic herbal blends, maca for stress relief, and immune system boosters. UHTCO's dedication to providing high-quality, natural solutions has made it a trusted name in the world of natural health.
PERUVIAN HARVEST® RAW GELATINIZED MACA POWDER 6:1
Source of Fibre, Iron,
Manganese
and
Vitamin C.
Peruvian Harvest® Raw Gelatinized Maca Powder is made from selected certified organic dried maca roots (80% black, 15% purple, 5% yellow), using our unique raw gelatinization process, a cold process that removes the starches from the root to obtain a more concentrated powder that is easier to absorb and digest.
Ideal for Drinks, Confectionery and Food Preparations
A great addition to smoothie and
protein
shakes. Add a teaspoon of to boost flavour and overall nutrition. Try adding some maca powder to cake, muffin or bread recipes, and other desserts too!
Maca powder is also a great addition in the preparation of meals, you just have to get creative.
Select Ingredients: Dried Maca Roots (80% Black, 15% Purple, 5% Yellow) This package is full of goodness! Made from select raw materials and amazing processes. None of that
GMO
mumbo jumbo, no unpronounceable artificial ingredients (binders, excipients, preservatives, or artificial colouring or flavouring of any kind), and no use of irradiation or high heat.
WHAT IS MACA?
Maca (Lepidium Meyenii Walp) is a root that grows only in the Andean highlander zones of Peru, on the Junin Plateau, at altitudes of 4,250 mt. over sea level (approx. 14,000 ft.).
Maca plant was domesticated about 2,000 years ago by the Incas and used since among their people as part of their daily diet (primitive cultivars of maca have been found in archaeological sites dating back as far as 1,600 B.C.)
The plant is grown from seed and root maturation generally occurs within seven months. Its appearance may be described as a shrub with a low-growing, mat-like stem arrangement, small, off-white flowers, and scalloped leaves. The root can be one of several colors (cream, purple or black) and is of comparable shape to a turnip or radish.
How Maca Works
Maca is not a medicine, neither a supplement, it is just a food loaded with vital nutrients in their natural form. The synergy of maca nutrients (naturally provided in the right proportion), assist the body to recover from different problems, overall providing balance and well being.
Its action focuses mainly in the hypothalamus and pituitary glands, assisting the body in the production of hormones, thus providing hormonal balance and all the benefits derived from it.
Maca is the natural answer for hormonal deficiencies!
Our Certified Quality
Maca Certificate: USDA Organic 2008 Maca Certificate; Organic Farming 2008 Maca Certificate; and JAS SCAL INT 2008
Maca Certificate No. C802340
General References
Maca root is an extraordinary food, source of a considerable amount of vitamins, minerals,
amino acids
and complex
carbohydrates.
The nutritional value of dried maca root is high, and the
protein
content of maca exists mainly in the form of polypeptides and
amino acids. Maca is also rich in fatty acids. In addition to its rich supply of essential nutrients, maca also contains an impressive array of bioactive components, any or all of which may be responsible for its numerous benefits.
Adaptogen Plant
An adaptogen plant is a substance (food or nutritive herb), which brings the body to a heightened state of resistance to disease through physiological and emotional health.
The word 'adaptogen' was first used by the Russian scientist Dr. Nickolai Lazarev in 1947. He reported on several indigenous plants that helped increase the body's natural resistance to environmental stresses and later adopted the term "adaptogens". Plants known as "adaptogen" are known to raise the non-specific resistance to disease, be capable of normalizing functions in the body, be non-toxic and harmless to any organ of the body, and be safe for ingestion for long periods as a nutritive for preventative purposes.
Maca is one of the most powerful adaptogen plants known fulfilling all the above criteria. Maca effect on the body is two-fold, nourishes the endocrine system and assists normalizing the nervous and hormonal systems in the body when they are adversely affected by stress and aging changes.
Known Benefits
Maca is not a medicine, neither a supplement, it is just a food loaded with vital nutrients in their natural form. The synergy of maca nutrients (naturally provided in the right proportion), assist the body to recover from different problems, overall providing balance and well being.
Its action focuses mainly in the hypothalamus and pituitary glands, assisting the body in the production of hormones, thus providing hormonal balance and all the benefits derived from it.
Maca is the natural answer for hormonal deficiencies!
As an adaptogen plant, maca works automatically in your system providing a wide range of nutrients that allows the body to be in balance and achieve many benefits out of it. Remember, Once your hormonal system works, everything works fine again!
Traditionally maca has been used in Peru for various issues, including but not limited to:
- Energy
- Physical and emotional well being
- Mental clarity and memory
- Stress
- Physical condition and reflexes
- Stamina and athletic performance
- Muscularity
- Vigour
- Rejuvenation
- Smoother looking skin
-
Bone health
- Aches and pains
- Occasional headaches
- Hormonal Balance
-
Menopause
(hot flashes)
-
PMS
(mood swings)
- Libido
- Sexual health
- Anaemia
- Sleeplessness
- Blood pressure
- Cholesterol
- Immune system...many benefits may be obtained from continuous use of maca, but all of them are derived from a healthy and balanced system.
FAQ
Which Maca Is The Best?
Look always for Maca that is traditionally grown in the highlands of Peru; maca does not grow anywhere else in the world. High quality maca will have a higher content of darker roots (black and red-purple), its colour will be darker and its flavour and aroma nutty, pleasant but strong. We suggest choosing certified organic maca products to which no heat or radiation has been applied to (within the drying process or production itself). Always look for high concentration whole food products as these trend to be the best.
What Is The Best Form Of Maca?
Maca is presented in different forms, upon availability these may be, fresh, powder (flour or gelatinized) or liquid extracts - sometimes maca is added as an ingredient to other foods too. All presentations of maca are good and will deliver the same benefits; depending on the selected presentation, results may vary and some may be faster than others.
What Is The Recommended Intake Of Maca?
It all depends on the presentation of the product but as a general rule, 1 tsp (3g) a day should be sufficient. Being maca a food, a person may take more if required, always follow the product directions and/or recommendations or until reaching desired results.
How Long Should I Take Maca?
Maca is highly effective but much depends on the individual's health situation and the form of maca used. Good quality maca has no side effects, toxicity or interaction with anything at all; and being a food, it may be taken every day for as long as is required... but it won't be so long before seeing astonishing results!
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Product Details

PERUVIAN HARVEST® RAW GELATINIZED MACA POWDER 6:1
Source of Fibre, Iron,
Manganese
and
Vitamin C.
Peruvian Harvest® Raw Gelatinized Maca Powder is made from selected certified organic dried maca roots (80% black, 15% purple, 5% yellow), using our unique raw gelatinization process, a cold process that removes the starches from the root to obtain a more concentrated powder that is easier to absorb and digest.
Ideal for Drinks, Confectionery and Food Preparations
A great addition to smoothie and
protein
shakes. Add a teaspoon of to boost flavour and overall nutrition. Try adding some maca powder to cake, muffin or bread recipes, and other desserts too!
Maca powder is also a great addition in the preparation of meals, you just have to get creative.
Select Ingredients: Dried Maca Roots (80% Black, 15% Purple, 5% Yellow) This package is full of goodness! Made from select raw materials and amazing processes. None of that
GMO
mumbo jumbo, no unpronounceable artificial ingredients (binders, excipients, preservatives, or artificial colouring or flavouring of any kind), and no use of irradiation or high heat.
WHAT IS MACA?
Maca (Lepidium Meyenii Walp) is a root that grows only in the Andean highlander zones of Peru, on the Junin Plateau, at altitudes of 4,250 mt. over sea level (approx. 14,000 ft.).
Maca plant was domesticated about 2,000 years ago by the Incas and used since among their people as part of their daily diet (primitive cultivars of maca have been found in archaeological sites dating back as far as 1,600 B.C.)
The plant is grown from seed and root maturation generally occurs within seven months. Its appearance may be described as a shrub with a low-growing, mat-like stem arrangement, small, off-white flowers, and scalloped leaves. The root can be one of several colors (cream, purple or black) and is of comparable shape to a turnip or radish.
How Maca Works
Maca is not a medicine, neither a supplement, it is just a food loaded with vital nutrients in their natural form. The synergy of maca nutrients (naturally provided in the right proportion), assist the body to recover from different problems, overall providing balance and well being.
Its action focuses mainly in the hypothalamus and pituitary glands, assisting the body in the production of hormones, thus providing hormonal balance and all the benefits derived from it.
Maca is the natural answer for hormonal deficiencies!
Our Certified Quality
Maca Certificate: USDA Organic 2008 Maca Certificate; Organic Farming 2008 Maca Certificate; and JAS SCAL INT 2008
Maca Certificate No. C802340
General References
Maca root is an extraordinary food, source of a considerable amount of vitamins, minerals,
amino acids
and complex
carbohydrates.
The nutritional value of dried maca root is high, and the
protein
content of maca exists mainly in the form of polypeptides and
amino acids. Maca is also rich in fatty acids. In addition to its rich supply of essential nutrients, maca also contains an impressive array of bioactive components, any or all of which may be responsible for its numerous benefits.
Adaptogen Plant
An adaptogen plant is a substance (food or nutritive herb), which brings the body to a heightened state of resistance to disease through physiological and emotional health.
The word 'adaptogen' was first used by the Russian scientist Dr. Nickolai Lazarev in 1947. He reported on several indigenous plants that helped increase the body's natural resistance to environmental stresses and later adopted the term "adaptogens". Plants known as "adaptogen" are known to raise the non-specific resistance to disease, be capable of normalizing functions in the body, be non-toxic and harmless to any organ of the body, and be safe for ingestion for long periods as a nutritive for preventative purposes.
Maca is one of the most powerful adaptogen plants known fulfilling all the above criteria. Maca effect on the body is two-fold, nourishes the endocrine system and assists normalizing the nervous and hormonal systems in the body when they are adversely affected by stress and aging changes.
Known Benefits
Maca is not a medicine, neither a supplement, it is just a food loaded with vital nutrients in their natural form. The synergy of maca nutrients (naturally provided in the right proportion), assist the body to recover from different problems, overall providing balance and well being.
Its action focuses mainly in the hypothalamus and pituitary glands, assisting the body in the production of hormones, thus providing hormonal balance and all the benefits derived from it.
Maca is the natural answer for hormonal deficiencies!
As an adaptogen plant, maca works automatically in your system providing a wide range of nutrients that allows the body to be in balance and achieve many benefits out of it. Remember, Once your hormonal system works, everything works fine again!
Traditionally maca has been used in Peru for various issues, including but not limited to:
- Energy
- Physical and emotional well being
- Mental clarity and memory
- Stress
- Physical condition and reflexes
- Stamina and athletic performance
- Muscularity
- Vigour
- Rejuvenation
- Smoother looking skin
-
Bone health
- Aches and pains
- Occasional headaches
- Hormonal Balance
-
Menopause
(hot flashes)
-
PMS
(mood swings)
- Libido
- Sexual health
- Anaemia
- Sleeplessness
- Blood pressure
- Cholesterol
- Immune system...many benefits may be obtained from continuous use of maca, but all of them are derived from a healthy and balanced system.
FAQ
Which Maca Is The Best?
Look always for Maca that is traditionally grown in the highlands of Peru; maca does not grow anywhere else in the world. High quality maca will have a higher content of darker roots (black and red-purple), its colour will be darker and its flavour and aroma nutty, pleasant but strong. We suggest choosing certified organic maca products to which no heat or radiation has been applied to (within the drying process or production itself). Always look for high concentration whole food products as these trend to be the best.
What Is The Best Form Of Maca?
Maca is presented in different forms, upon availability these may be, fresh, powder (flour or gelatinized) or liquid extracts - sometimes maca is added as an ingredient to other foods too. All presentations of maca are good and will deliver the same benefits; depending on the selected presentation, results may vary and some may be faster than others.
What Is The Recommended Intake Of Maca?
It all depends on the presentation of the product but as a general rule, 1 tsp (3g) a day should be sufficient. Being maca a food, a person may take more if required, always follow the product directions and/or recommendations or until reaching desired results.
How Long Should I Take Maca?
Maca is highly effective but much depends on the individual's health situation and the form of maca used. Good quality maca has no side effects, toxicity or interaction with anything at all; and being a food, it may be taken every day for as long as is required... but it won't be so long before seeing astonishing results!
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